wrote:
For 'every day' kitchen knife sharpening are these any good:-

http://www.anysharp.com/products/wor...ife-sharpener/

If not what would anyone suggest for keeping ordinary knives sharp?
That's knives used for peeling potatoes etc. It would also be nice if
it could sharpen serrated bread knives too (the above claims to do
this).

FWIW there are thousands of reviews on amazon.co.uk, the overwhelming
majority giving it 5 stars.

Myself, I keep a traditional steel handy and use it often.

--
Mike Barnes
Cheshire, England