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rbowman rbowman is offline
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Default hormel and the meat industry

On 11/20/2015 11:40 PM, Uncle Monster wrote:
I've used a lot of garlic and onions when cooking, just no hot peppers. I'm a hot pepper wuss and not ashamed of it. ^_^


Some of the guys at work are into the macho Scovill unit stuff. One of
them brought in a can of Da'Bomb Ghost Pepper Nuts for the snack shelf.
One peanut is just fine, thank you. I'm waiting for the screams of agony
when someone outside of the engineering group wanders in and helps
himself to a handful.