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[email protected] clare@snyder.on.ca is offline
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Default Can I bleach red oak so that it stains close to white oak?

On Mon, 16 Jun 2014 22:24:37 -0400, "Mike Marlow"
wrote:

wrote:

There is a lot on the market right now because if you cut it before
it is dead the wood is still good, even if infected. Lots of places
are basically "clear cutting" ash ahead of the onslaught, trying to
stop the advance of the beatle.


I don't know how widespread this is, but I was talking to a logger recently
who told me the mills cannot receive ash from more than 50 miles away -
owing to the beetle. It's getting harder for loggers to sell off ash for
more than just firewood.

Here they just ship it south, where the beatle has already hit. Can't
even ship firewood north from here, but south is no problem because
basically all the ash south of here is already dead or infected.