On 29/10/2013 21:49, John Williamson wrote:
Vir Campestris wrote:
On 29/10/2013 08:49, Adrian wrote:
It's a damn sight easier to clean a gas hob than it is to clean the old-
style "curly element" electrics. Or, indeed, many "solid plate"
electrics.

Again I say - try an induction hob.

The induction hob never gets hotter than the bottom of the saucepan,
most things just wipe off with a damp cloth.

If you don't want to spend a lot of money to find out whether they suit
you, then Aldi occasionally have a single ring induction hob in store
for a very reasonable price.

https://www.aldi.co.uk/en/specialbuy...induction-hob/


Though the Lidl and Aldi ones are much lower power than those in a full
hob. So you only get a part of the full induction into induction.

--
Rod