On Friday, April 26, 2013 1:00:38 AM UTC-5, wrote:
I can think of several situations where someone would have frozen food and just want part of it. Many foods come already frozen, such as pizza for example. Cut and cook just half of it for a meal.

You don't use a bandsaw to cut frozen pizza. You use your broad ax.

Or, perhaps buying an amount of meat when it was on sale and freezing it. Then cutting off a steak sized slice to thaw for consumption?

Consider dividing and packaging the selected portions before freezing it. Much easier and more convenient, than wrestling with a frozen quarter/half beef, hog or whatever. Don't forget to mark the individual packages, to identify what's within.

Sonny