On Sat, 8 Dec 2012 15:52:33 -0000, "Mr Pounder"
wrote:


Bloody cabbage eaters. All you need is a few odds and sods of cabbage
bits lobbed in a corner or a whole cabbage forgotten about and the
whole place has a whiff of gas.


+1


Or a rat under a floorboard - takes a while for the smell to go away,
but can pong for months.



More annomia-ish - but more easy to track down.

Dead bodies smell a bit cabbagey-drainy after a week. Any neighbours
not appeared recently?
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