TimR wrote:
I've had both. Both cooked about equally once i got used to the
differences.

Something nobody's mentioned is health, especially if you have kids
with allergies or respiratory ailments.

There are some good studies (though a bit old) that show consistently
higher rates of minor respiratory illnesses with gas stoves.

I don't think those studies show gas is the CAUSE of the respiratory
difficulties but merely exacerbates the problem that occurs in defective
people.