On Jun 12, 4:49 pm, Dave wrote:
Asian chef at my local real ale pub wants to fit a 30 inch door into a
33 inch frame. It used to be his back door until he got a conservatory.
He tells me that the wider door is approximately twice the cost from the
sheds, of a 30 inch one.

What are his options? Locally manufacture door at 33 inches wide? Etc.

Dave

internal or external? (both for door itself and the proposed new
location)

Jim K