in 1044206 20110525 102309 "Arfa Daily" wrote:

We haven't sourced the bun yet. I'm with you on a nice crusty one, but that
is unfortunately not what the great unwashed have come to expect being
wrapped around their burgers ... There are also issues with crusty ones
staying fresh - even over a few hours of service - so I suspect that we will
have to go down the seeded bap route. However, you are right that it
matters.

Don't forget to cater for those who prefer wholemeal buns ;-)