"Steve Firth" wrote in message
...
"Arfa Daily" wrote:
[snip]

Yes, it all gets a bit complicated. Wife went to see a butcher who is a
potential supplier for us, just today. His burgers are made from "100%
Aberdeen Angus Beef", he says, so that may be what we finish up with.
We've taken some samples from him to try.

Even those are weasel words Arfa. Cow's rectum is 100% beef in the
distorted language of food.

You need him to be specific about the cuts used. He's probably being
accurate and is not intending to deceive, sadly the cowboys use the same
words with the intention to deceive.

Granted.

Arfa