Someone goes into the freezer (part of refrig), "closes"
the door, leaves the room, etc.

Too much stuff in freezer, or not correctly arranged, or
whatever -- of course door doesn't close 100%, or does
for a few minutes then pushes open a wee bit.

Maybe not noticed until next morning (by me!)

Obvious answer: get rid of some of the contents.

Heck, maybe all of it, or at least the meat --
since temp clearly not 0 or 5F where it should be,
not with door not sealed closed.

Yeah, nice idea. Don't buy so much frozen food, etc.

Well, let's not pursue that particular track, huh. :-)

(Parkinson's law of freezer-space obtains here in this house!)

----

(Well, maybe replace the magnets with supercondcting ones
that would hold 20 tons? 200 tons?)

Actually, I was thinking of maybe glueing (epoxying?) some kind
of failsafe lever-thing-that-snaps-down that once pushed-down
would hold door tightly shut.

(I don't even have the correct terminology for it!)

So, suggestions?


Thanks!

David