On Tue, 10 Feb 2009 14:44:57 -0000, "tim....."
wrote:


wrote in message
.. .
On Mon, 09 Feb 2009 22:46:36 +0000, Andy Champ
wrote:

misterroy wrote:
http://www.timesonline.co.uk/tol/new...cle5690196.ece

any thoughts?

Since I never throw away any oil, and only the waste fat from grilling -
which is less than a cupful a week - I'd be darn cold.

Does that first line make sense ?
and
What do you do with your oil if you don't throw it away?

filter it and use it again.

A percentage of the oil is absorbed in the food so it all gets used
eventually

tim


Oh No......could never do that .I don't believe filtering does
anything other than take the largest pieces of crap out of the oil. I
mean,the regualr heating of the oil must degenerate it regardless of
the filtering