Brick BBQ revisted
"cshenk" wrote
He's just called and for 20$ haulage, he says he can adapt the core of it
nicely. The area where the 3 burners are (yes, has 3, 1 big in front and
2
I'll know in a few hours if this seems workable.
fter gutting, the unit walls were too flimsy but the door is salvagable.
So, after cutting the front off we have the front piece with a door in it.
This is planned to be set back and used for the front of a deep pit with
racks inside. Conviently it had 2 already with the oven though we dont
expect them to be super long lasting under outdoor grill conditions.
|