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Tony Hwang

wrote:
On Thu, 14 Feb 2008 01:40:41 GMT, Tony Hwang wrote:

When indoors, the concentration is great enough to cause health problems.
Smokers were permitted to smoke at work, in elevators, etc. until just
recently. Now they have shoot up outside.

That science has not really been presented.
Just because you can smell something does not mean it is a dangerous
concentration.

It would be just as valid if I said my hearing was being damaged by
listening to you whine about it. I can hear it so it must be harming
me.

What an idiotic comments.

I repeat, how can you evaluate toxins without talking about dose?

Or are you one of those people who want the chlorine and flouride
banned in tap water?

Hi,
Toxin is BAD regardless of level or amount. Every individual has
different tolerance due to genetic constituent. So just to be on the
safe side..... Smokers has extra amount of heavy metal trace lodged in
their liver. I see it every day. This in turn will cause cholesterol
problem, weight problem, choronic fatigue kinda health isssues. Due to
difference in genetics, some suffesr eary, some later. It's matter of
time. My family drink filtered water. I don't want chlorine, or
flouride exposure.
Remember every bad things add up to create health issues. Our
environment is getting dirtier, every thing is contaminated. We have to
do our best to minimize the harmful effect. You are what you eat and how
you eat. Take care of your own body. Being sick is no fun! Before
getting sick prevent it.