Whole Hog Pigroast..?
On Thu, 21 Jun 2007 17:47:12 -0000, "
wrote:
so what time is dinner?
I've committed myself to cook a whole hog (40-50#) for the 4th of
July. I have my plan of attack, but have never cooked one myself.
Experience? Comments? Favorite Marinade? Spices?
--
Oren
"Well, it doesn't happen all the time, but when it happens, it happens constantly."
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