Lew Hodgett wrote:
A couple of big Igloo coolers, 50 lbs of ice, 3-4 cases, and you are
in business.

Biggest problem:

Finding someone to make a beer/ice runG

Been there, done that.



Me, too. I was the oldest in my particular suite, so I got elected to make the
liquor runs. I can remember making one on a moped. I had loaded down the back
of the thing so much it was all I could do to steer it.... the front end was
barely touching the ground. However, being the skilled and natural athlete that
I was, I managed it without breaking a single bottle.



--
Mortimer Schnerd, RN
mschnerdatcarolina.rr.com