On Mon, 07 Aug 2006 00:51:48 -0400, John wrote:


My point is there is no incorrect way as long as
one observes sanitary procedure, may not be the
way a professional does it and one may not end up
with the standard cuts. Maybe the total idiot
would prefer pork trimmings (whatever that is). I
usually end up with bite size pieces before I
stuff them in my mouth.

If you puncture the intestine you contaminate the meat and have a bunch
of scrap. Pig **** must taste as bad as it smells. It will poison you
too.


John

Only if you dont follow proper procedures and wash out the body cavity
after dropping the guts. Use a garden hose, then follow up with a gallon
of vinegar. Works great on deer too.

Gunner

"Pax Americana is a philosophy. Hardly an empire.
Making sure other people play nice and dont kill each other (and us)
off in job lots is hardly empire building, particularly when you give
them self determination under "play nice" rules.

Think of it as having your older brother knock the **** out of you
for torturing the cat." Gunner