In article . com,
CanopyCo wrote:
[ ... ]
Bread is going to be a problem, considering that most like fresh bread.
You can store bread in the freezer if you want, or learn to bake it.
A bread maker is great for that.

There are hand-cranked breadmakers?

A supply of flour and cornmeal, yeast, and baking soda kept in a freezer
or in very well sealed containers might be a better idea. If you have
power for a breadmaker, you'll have it for refrigeration.

Laying in a supply of crackers would be a good idea. As long as the
inner bag isn't opened, they'll keep for a long time.


Gary

--
Gary Heston I don't need an iPod, I have an IQ.

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