"Joseph Connors" wrote in message
...


Also, wood dust is a know carcinogen.

Sure - it you eat enough of it.



Where the shop is physically located is irelevent. The
pipe/blower/filtration combination is what matters.


It's not a matter of physical location, it's a matter of volume. Home shops
don't generate the volume of "carcinogens" that production shops do.

--

-Mike-