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UK diy (uk.d-i-y) For the discussion of all topics related to diy (do-it-yourself) in the UK. All levels of experience and proficency are welcome to join in to ask questions or offer solutions. |
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#1
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supermarket fuel
An expert that I trust says that supermarket fuel isn't as good as other
fuel. He says it's all down to the additives. Comments? Bill |
#2
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supermarket fuel
On 20/08/2015 22:19, Bill Wright wrote:
An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. |
#3
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supermarket fuel
"dennis@home" wrote in message
eb.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). |
#4
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supermarket fuel
dennis@home wrote:
On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. He says it's additives that clean the engine, but it takes three tankfuls to get the full effect. Bill |
#5
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supermarket fuel
On 20/08/15 22:36, dennis@home wrote:
On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. I knew someone who worked for Fina once. Yes, it is true that bulk fuel is "bland" and certain additives as specified by the customer are added at the point of delivery (as least with Fina). So it is quite possible to have a "special blend" for some pump and "plain vanilla" for the supermarket down the road. Personally, at least with modern cars, fuel is fuel - I use the basic grade of diesel and see no particular point in the "ultimate" versions. |
#6
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supermarket fuel
On 21/08/2015 03:58, Bill Wright wrote:
dennis@home wrote: On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. He says it's additives that clean the engine, but it takes three tankfuls to get the full effect. Bill They all add additives which ones does he think the others have that the supermarkets don't? |
#7
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supermarket fuel
"NY" wrote in message
o.uk... "dennis@home" wrote in message web.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Andrew |
#8
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supermarket fuel
In article , Andrew Mawson
wrote: "NY" wrote in message o.uk... "dennis@home" wrote in message web.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Like the Austin/Morris arguement Andrew -- Please note new email address: |
#9
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supermarket fuel
On 21/08/2015 09:13, charles wrote:
In article , Andrew Mawson wrote: "NY" wrote in message o.uk... "dennis@home" wrote in message eb.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Like the Austin/Morris arguement The Morris / Austin argument was also fuelled by having differing ranges of accessories. |
#10
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supermarket fuel
"Bill Wright" wrote in message ... An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Additives in fuel as touted by the major brands were simply a means of product segmentation. Basically Shell say could sell the same fuel to two different types of customer - Premium fuel to those in search of the "best quality" product, and "ordinary" to customers who were a nit more price sensitive. However as with Coca Cola, the additives - which in the case of petrol have never been much of a secret cost say Ip per gallon to add, whereas the petrol sold at say an extra 5p or 10p per gallon at the pump. Because people who want the "best quality" actually expect to pay a lot more. The bigger the price differential in fact the happier they are, within limits However nowadays with supermarkets having such a large share in the market, and thus able to beat the wholesalers down on price, while employing their own chemists there's no reason they shouldn't be adding any additives, at a cost of a penny or two per gallon which they think will improve the quality of their product as against that of their rivals michael adams .... |
#11
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supermarket fuel
I heard a talking head the other day saying that as supermarket fuel is
bought on something called the spot market, it can vary, and is often quite old and thus its octane value can be depleted. Perhaps someone can tell me how old fuel loses its octane value? Storage of fuel surely has to be nailed by now. Brian -- From the Sofa of Brian Gaff Reply address is active "Bill Wright" wrote in message ... An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill |
#12
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supermarket fuel
On Fri, 21 Aug 2015 09:44:51 +0100, Brian-Gaff wrote:
Storage of fuel surely has to be nailed by now. Quite the opposite. Modern fuel is more volatile than it used to be, and "goes off" more quickly. Supermarket fuel comes from the same small handful of regional distribution depots as any other fuel. Their tanks are fed from the same pipelines from the same tiny handful of national refineries as any other fuel. The ONLY difference is the almost homeopathic buckets of additive poured into the tanker at the time of filling. Remember - the basic diesel and 95RON Premium Unleaded petrol are governed by international standards. If it doesn't meet that, it can't be sold. Cars are developed to run perfectly happily on that basic standard of fuel. |
#13
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supermarket fuel
"Adrian" wrote in message
... On Fri, 21 Aug 2015 09:44:51 +0100, Brian-Gaff wrote: Storage of fuel surely has to be nailed by now. Quite the opposite. Modern fuel is more volatile than it used to be, and "goes off" more quickly. Supermarket fuel comes from the same small handful of regional distribution depots as any other fuel. Their tanks are fed from the same pipelines from the same tiny handful of national refineries as any other fuel. The ONLY difference is the almost homeopathic buckets of additive poured into the tanker at the time of filling. Or the non-homeopathic buckets of highly non-approved additives added by the forecourt :-( There was a story in the local paper about 40 years ago about a garage owner nearby who had been prosecuted for adding buckets of *water* (yes, water!) to his forecourt petrol tanks to make the delivery go further!!! People had been complaining that their cars misfired after filling up at his garage. The tank was dipped and the petrol was found to be contaminated with water. He tried to claim in court that rainwater had been leaking into the tank - until an undercover photo was produced showing him pouring a liquid from a bucket into the manhole of the tank... |
#14
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supermarket fuel
"dennis@home" wrote in message b.com... On 21/08/2015 03:58, Bill Wright wrote: dennis@home wrote: On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Ask the expert what the others put in that the supermarkets don't and you will have your answer. He says it's additives that clean the engine, but it takes three tankfuls to get the full effect. They all add additives You don’t know that with the supermarkets. which ones does he think the others have that the supermarkets don't? Its not a matter of have, it’s a matter of what they choose to add. |
#15
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supermarket fuel
Fredxxx wrote:
Like the Austin/Morris arguement The Morris / Austin argument Subtle is good -- Robin reply to address is (meant to be) valid |
#16
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supermarket fuel
The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. |
#17
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supermarket fuel
On 21/08/15 09:50, Adrian wrote:
On Fri, 21 Aug 2015 09:44:51 +0100, Brian-Gaff wrote: Storage of fuel surely has to be nailed by now. Quite the opposite. Modern fuel is more volatile than it used to be, and "goes off" more quickly. Supermarket fuel comes from the same small handful of regional distribution depots as any other fuel. Their tanks are fed from the same pipelines from the same tiny handful of national refineries as any other fuel. The ONLY difference is the almost homeopathic buckets of additive poured into the tanker at the time of filling. Remember - the basic diesel and 95RON Premium Unleaded petrol are governed by international standards. If it doesn't meet that, it can't be sold. Cars are developed to run perfectly happily on that basic standard of fuel. Yes, but within that basic spec there are subtle variations depending on the refinery and the crude pushed into it. I have definitely had diesel that is a little worse than elsewhere - and even diesel that was so bad that the trick barely ran till it was refuelled. That was a real outlier though. I suspect it was a hone brew and illegal. -- New Socialism consists essentially in being seen to have your heart in the right place whilst your head is in the clouds and your hand is in someone else's pocket. |
#18
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supermarket fuel
On 21/08/15 10:35, therustyone wrote:
The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. However a car adjusted to run on low grade fuel either by fixed design or automatically will still run better on better fuel. -- New Socialism consists essentially in being seen to have your heart in the right place whilst your head is in the clouds and your hand is in someone else's pocket. |
#19
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supermarket fuel
On 20/08/2015 22:19, Bill Wright wrote:
An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. This article gives as good an answer as any: http://www.simplemotoring.co.uk/supe...branded-fuels/ -- Colin Bignell |
#20
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supermarket fuel
In article ,
Adrian wrote: Supermarket fuel comes from the same small handful of regional distribution depots as any other fuel. Their tanks are fed from the same pipelines from the same tiny handful of national refineries as any other fuel. In the '90s, BMW had problems with some of their engines which had ally bores 'coated' with Nikasil. Some petrol attacked this coating - but not all. It was thought to be imported stuff which used a high sulphur base rather than the crude used in UK refineries. Mainly sold by supermarkets in the north of England, and some other low cost outlets. -- *I wished the buck stopped here, as I could use a few* Dave Plowman London SW To e-mail, change noise into sound. |
#21
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supermarket fuel
In message , Bill Wright
writes An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. This argument has been going on as long as I have been buying petrol (mid 60s), and doubtless a lot longer. Don't buy cheap brands - they're made from the dregs at the bottom of the tanker's tank. Or they're made from inferior oil. Or they don't have magic additives. Or they have inferior additives. Or they're 'watered down' with something. To be honest, having driven countless petrol vehicles from old Minors and Anglias to fairly modern sophisticated vehicles, I have never really noticed a difference. The engine either runs well, or not. -- Graeme |
#22
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supermarket fuel
"The Natural Philosopher" wrote in message
... On 21/08/15 10:35, therustyone wrote: The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. However a car adjusted to run on low grade fuel either by fixed design or automatically will still run better on better fuel. The first diesel car i had, a Peugeot 306 with the 1.9 non-HDi engine, had a tendency to hiccup slightly as I applied a small amount of power after braking (ie when the accelerator had previously been fully off) and when coming right off the power as I was about to brake. It was as if there was a minimum amount of fuel that the engine could deliver, with a sudden cut-off as you released the accelerator below this point and a sudden delivery of fuel as you pressed the pedal, rather than smooth control right down to zero. It was this symptom which seemed to be better with premium diesel than normal diesel. However it returned as soon as I filled up with normal diesel again, so any cleaning additives in the premium had a very short-lived effect. A bottle of injector-cleaning additive in the tank had a much more long-lasting improvement on the symptom, which only returned several thousand miles later. |
#23
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supermarket fuel
On Friday, August 21, 2015 at 10:52:40 AM UTC+1, Nightjar cpb wrote:
On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. This article gives as good an answer as any: http://www.simplemotoring.co.uk/supe...branded-fuels/ The comments are interesting. Lots of correlation / causation confusion as usual. Perhaps the fuel companies should be obliged to list the additives they use, like is required for food. If not the exact chemicals due to trade secrets, then some more generic way of describing them I suppose. Simon. |
#24
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supermarket fuel
On Fri, 21 Aug 2015 02:35:40 -0700, therustyone wrote:
might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. Most modern cars will go down from a base map, if knock's detected. But most are set to a 95RON base map. They won't go up from there. |
#25
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supermarket fuel
On Fri, 21 Aug 2015 09:25:28 +0100, Fredxxx wrote:
On 21/08/2015 09:13, charles wrote: In article , Andrew Mawson wrote: "NY" wrote in message o.uk... "dennis@home" wrote in message eb.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Like the Austin/Morris arguement The Morris / Austin argument was also fuelled by having differing ranges of accessories. The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... |
#26
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supermarket fuel
On Friday, August 21, 2015 at 9:44:51 AM UTC+1, Brian-Gaff wrote:
I heard a talking head the other day saying that as supermarket fuel is bought on something called the spot market, it can vary, and is often quite old and thus its octane value can be depleted. Perhaps someone can tell me how old fuel loses its octane value? Storage of fuel surely has to be nailed by now. Brian -- From the Sofa of Brian Gaff Reply address is active "Bill Wright" wrote in message ... An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Remember the silicon contaminated fuel scandal , where supermarkets were found to be buying fuel from the Arthur Daley Refinery... https://en.wikipedia.org/wiki/2007_U..._contamination |
#27
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supermarket fuel
On 20/08/2015 22:19, Bill Wright wrote:
An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? There are tiny differences in the additive packages with the supermarkets cutting corners a bit but all the fuel is to the British standard and only the tetchiest of engines will see any difference. It really only matters when they put the entirely the wrong additive package in as happened in 2007 and again in 2014 to a lesser extent. https://en.wikipedia.org/wiki/2007_U..._contamination Petrol engines really don't like the *diesel* additive package. FWIW I am happy to buy supermarket fuel at the best price I can get. -- Regards, Martin Brown |
#28
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On 21/08/2015 11:30, sm_jamieson wrote:
On Friday, August 21, 2015 at 10:52:40 AM UTC+1, Nightjar cpb wrote: On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. This article gives as good an answer as any: http://www.simplemotoring.co.uk/supe...branded-fuels/ The comments are interesting. Lots of correlation / causation confusion as usual. Some of it real and some imagined. There is a far greater variation between individual filling stations and the state of their tanks. Perhaps the fuel companies should be obliged to list the additives they use, like is required for food. If not the exact chemicals due to trade secrets, then some more generic way of describing them I suppose. That would scare the hell out of every car owner on the planet. There is an exemption for motor fuel that permits it to be sold to the public despite containing around 1% of the known carcinogen benzene. It is the lesser of two evils since tetraethyl lead was banned. -- Regards, Martin Brown |
#29
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supermarket fuel
"Bob Eager" wrote in message
... The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... Yes, bog-standard 1100 with VdP extras like wooden dashboard and Rolls Royce type radiator grille. Not sure whether there was thicker carpet and deeper padding / lumbar adjustment etc on seats. Probably different dashboard instruments - maybe circular gauges rather than ribbon speedo with combined fuel/temp gauges in bottom corners. I can never remember - was it the Austin or Morris version that had the ribbon speedo? Which of those two was regarded as the base version and which was one step up? My grandpa replaced his big Wolseley 16/60 (Austin Cambridge / Morris Oxford body) with a Wolseley 1100 (complete with illuminated radiator badge!) but got rid of it fairly soon after because it wasn't "luxurious" enough - he got a Triumph Dolomite after that. |
#30
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In article , Bob Eager
scribeth thus On Fri, 21 Aug 2015 09:25:28 +0100, Fredxxx wrote: On 21/08/2015 09:13, charles wrote: In article , Andrew Mawson wrote: "NY" wrote in message o.uk... "dennis@home" wrote in message eb.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Like the Austin/Morris arguement The Morris / Austin argument was also fuelled by having differing ranges of accessories. The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... Same thing in the TV field there was a Dynatron just a standard BRC chassis like their lowly brethren but it had a nice "cabinet" Apparently they had or once had the Royal Warrant to the Queen who supposedly had one at Buck palace.... -- Tony Sayer |
#31
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supermarket fuel
On 21/08/2015 10:50, The Natural Philosopher wrote:
On 21/08/15 10:35, therustyone wrote: The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. However a car adjusted to run on low grade fuel either by fixed design or automatically will still run better on better fuel. No the case for petrol engines. The octane rating represents resistance to knocking, the higher the octane the higher the compression and advanced timing. A side effect is that the fuel burns slower, so good fuel into a car designed for a poor grade may run snoother but be less efficient and produce less power. |
#32
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supermarket fuel
In article , tony sayer
wrote: In article , Bob Eager scribeth thus On Fri, 21 Aug 2015 09:25:28 +0100, Fredxxx wrote: On 21/08/2015 09:13, charles wrote: In article , Andrew Mawson wrote: "NY" wrote in message o.uk... "dennis@home" wrote in message eb.com... On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill Ask the expert what the others put in that the supermarkets don't and you will have your answer. Has anyone (eg a motoring organisation) done any comparisons on mpg and general smoothness of engine (difficult to quantify the latter!) for various brands of supermarket fuel versus various brands from named fuel chains (Jet, Esso, Shell, Texaco etc)? The only time I've noticed a slightly smoother engine (though no significant improvement in mpg) was when I accidently filled up with premium diesel instead of standard diesel - and a lot of that may have been wishful thinking to compensate for paying through the nose for the "gold plated" fuel :-) I wouldn't have minded quite so much but I'd driven past loads of garages on my journey, holding out for the cheapest garage that I happened to pass, and then when I found a cheap garage I went and used the premium holster instead of the standard one. Shame they aren't different colours (eg black versus black with yellow stripes, or something like that). Many years back, the father of my then current girl friend was adamant that he would only use Shell, and never BP as his Rover 110 went so much better on it. I wasn't popular when I pointed out that (at the time) they shared a delivery fleet and the same tanker delivered both so they were the same. Point of the story - it's very subjective and the judgement is coloured by preconceptions. Like the Austin/Morris arguement The Morris / Austin argument was also fuelled by having differing ranges of accessories. The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... Same thing in the TV field there was a Dynatron just a standard BRC chassis like their lowly brethren but it had a nice "cabinet" Apparently they had or once had the Royal Warrant to the Queen who supposedly had one at Buck palace.... According to the Which? survey on tv at the time, the HMV version was far less reliable that the Fergusson. Only difference was the cabinet. |
#33
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supermarket fuel
In article ,
Adrian wrote: On Fri, 21 Aug 2015 02:35:40 -0700, therustyone wrote: might depend on the car's sophistication. A quality engine will monitor pinking and adjust the timing and fuel ratio to optimise burning with the better quality (petrol anyway) it finds. An older car will just be set to run on the worst fuel around. Most modern cars will go down from a base map, if knock's detected. But most are set to a 95RON base map. They won't go up from there. Yes. Makes not a scrap of difference on my BMW using 97/8 RON to either the performance or economy. When I first got it I did pretty exhaustive tests on MPG using both. -- *Why do we say something is out of whack? What is a whack? * Dave Plowman London SW To e-mail, change noise into sound. |
#34
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supermarket fuel
"Brian-Gaff" wrote in message ... I heard a talking head the other day saying that as supermarket fuel is bought on something called the spot market, it can vary, and is often quite old and thus its octane value can be depleted. Perhaps someone can tell me how old fuel loses its octane value? The more volatile components evaporate off faster. Storage of fuel surely has to be nailed by now. It isn't necessarily economically viable to store it like that with the cheapest spot market crap. "Bill Wright" wrote in message ... An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill |
#35
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supermarket fuel
On 21/08/2015 10:50, The Natural Philosopher wrote:
However a car adjusted to run on low grade fuel either by fixed design or automatically will still run better on better fuel. Why? |
#36
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supermarket fuel
In article ,
tony sayer wrote: Same thing in the TV field there was a Dynatron just a standard BRC chassis like their lowly brethren but it had a nice "cabinet" But the 'nice cabinet' often made room for a larger and better loudspeaker and maybe even facing forward. Rather than the tiny ones most sets used - often facing to the side. -- *In some places, C:\ is the root of all directories * Dave Plowman London SW To e-mail, change noise into sound. |
#37
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supermarket fuel
In article ,
Bob Eager wrote: The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... Might well have been better built in at least some ways. As it's often interior trim that gives the impression of good or bad build. And the VDP was considerably different from base models in this respect. The A Series engine came in power outputs ranging from about 30-75 bhp depending on version. And the output was quoted in the handbook - so easy enough to see if it had more power than a similar looking version. -- *Where there's a will, I want to be in it. Dave Plowman London SW To e-mail, change noise into sound. |
#38
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supermarket fuel
On 21/08/2015 13:08, Rod Speed wrote:
"Brian-Gaff" wrote in message ... I heard a talking head the other day saying that as supermarket fuel is bought on something called the spot market, it can vary, and is often quite old and thus its octane value can be depleted. Perhaps someone can tell me how old fuel loses its octane value? The more volatile components evaporate off faster. It isn't just that. Many modern fuel mixes are slightly hygroscopic and once there is some water in it various esters can form. The upshot is that old fuel does not evaporate to leave absolutely no residue. The ethanol content is particularly problematic in this respect. Storage of fuel surely has to be nailed by now. It isn't necessarily economically viable to store it like that with the cheapest spot market crap. Even with stabilisers longer term you would need to keep it sealed under nitrogen to prevent gradual slow oxidation of certain components - especially when stored in a rusty steel tank. Most of the stuff you find on the web about long term fuel storage is written by deranged survivalists who are nutty as fruit cakes. "Bill Wright" wrote in message ... An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? Bill -- Regards, Martin Brown |
#39
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supermarket fuel
On Fri, 21 Aug 2015 12:29:52 +0100, NY wrote:
The most amusing car I saw from BMC was the Vanden Plas - 1100! The owners of course swore it was faster, more economical, built better, etc... Yes, bog-standard 1100 with VdP extras like wooden dashboard and Rolls Royce type radiator grille. Some of the ADO16s had single carbs, some twin. Riley/MG were definitely twin, Austin/Morris definitely single. I seem to recall my brother's Wolseley 1300 having single. I think Austin/Morris lagged in going from 1100 to 1300, too. Ah, here y'go - the tangled history... http://www.aronline.co.uk/blogs/cars...1300/the-cars- bmc-11001300-development-history/ I can never remember - was it the Austin or Morris version that had the ribbon speedo? Which of those two was regarded as the base version and which was one step up? Both base, just in slightly different ways. Anyway, the VdP ADO16 was never anywhere NEAR as amusing as the VdP 1500... The posh Allegro. |
#40
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supermarket fuel
On Friday, August 21, 2015 at 12:14:30 PM UTC+1, Martin Brown wrote:
On 20/08/2015 22:19, Bill Wright wrote: An expert that I trust says that supermarket fuel isn't as good as other fuel. He says it's all down to the additives. Comments? There are tiny differences in the additive packages with the supermarkets cutting corners a bit but all the fuel is to the British standard and only the tetchiest of engines will see any difference. It really only matters when they put the entirely the wrong additive package in as happened in 2007 and again in 2014 to a lesser extent. https://en.wikipedia.org/wiki/2007_U..._contamination Petrol engines really don't like the *diesel* additive package. FWIW I am happy to buy supermarket fuel at the best price I can get. -- I use mostly Tesco diesel. I might chuck a bottle of fuel injector cleaner in the tank once in a while, since some of the brand fuels say they include such an additive. Simon. |
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