He already has a double griddle, needs a BIG one for BIG appetites.

But the Lodge cookware is good stuff. I have some items, need to pick up
a pan for jambalaya. Price is right: a 10" cast iron pan is less than
$10 at my local.

Grant Erwin wrote:
Back in the '80s I bought a Lodge cast iron griddle. It fits neatly over 2
burners on a gas range, and works very well indeed. It is really well
seasoned and is now practically nonstick. It wasn't that expensive and
they are still
sold. Before you do anything, I'd consider what you can buy inexpensively.

Grant